Apple Cranberry Dump Cake Recipe

This time I made apple cranberry dump cake, which is a sweet dessert mix with the tartness of apples and cranberries. From family reunions to festival celebrations, this cake suits every occasion. The most beneficial part is that it could be the very first! All you have to do is throw everything in a baking dish, and the work finishes itself up in your oven.

This recipe is easy enough for new bakers who still want a sophisticated taste. In no time you can prepare a lovely, comforting dessert with easy everyday household ingredients that you will find in every kitchen. And serve warm with ice cream or whipped cream for a sweet treat. Well, we are going to jump into what this apple-cranberry dump cake is made of and how it all works together.

Ingredients

Ingredients: This apple cranberry dump cake requires the following ingredients.

• 2 cups fresh or canned apple slices
• 1 c. fresh or frozen cranberries
• 1 cup of granulated sugar
• 1 teaspoon of ground cinnamon
• 1 (15.25 ounce) box of yellow cake mix
• 1 cup unsalted butter, melted
• 1 cup chopped nuts—optional

Topping

For the topping, you can use:

• Whipped cream
• Vanilla ice cream
• Caramel sauce
• As a result, the apple cranberry dump cake will be that much tastier with these flavors ordinating.

Equipment

To make this cake, you’ll need the following equipment:

• A 9×13-inch baking dish
• Mixing bowls
• Measuring cups and spoons
• A spatula
• An oven

Making Process

Here is the simple process to make an apple cranberry dump cake recipe.

Preheat the Oven : First, you are going to want to preheat your oven at around 350°F (175°C).

Butter or Spray the Baking Dish: 9×13 inch baking dish

Spread the Apple Slices: Spread apple slices into an even layer in the prepared baking dish. Sprinkle the cranberries on top of the apples.

Sugar + Cinnamon: Stir together granulated sugar and ground cinnamon in a small bowl. Scatter this over the fruit layer.

Sprinkle: The cake mixes evenly over the fruit and sugar mixture. Also, no reason to stir—this thing should be spread out.

Sprinkle Nuts (Optional): If using finely chopped nuts, then sprinkle them all over the top.

Bake : Place the baking dish into the oven. Place in the oven and bake for 45-50 minutes or until the top is golden brown and the fruit is bubbly.

Nicely Baked: Once baked well, take the cake out of the oven and wait for 10 to 15 minutes before you

Storage Tips

How to make Apple Cranberry Dump Cake (Quick & Delicious).

Refrigerator: Wrap cake in saran wrap or aluminum foil and place in the refrigerator. This should remain functional for roughly 3-4 days.

Freeze: If you plan on keeping the cake longer, go ahead and freeze it. Wrap it nice and tightly in plastic wrap, then tin foil. Freeze for up to 3 months. Thaw in the refrigerator before serving.

Nutrition

While Apple Cranberry Dump Cake Recipe is incredibly delicious, it comes with quite a few segments of the nutrition pyramid. 

• Calories: 250
• Total Fat: 12g
• Saturated Fat: 7g
• Cholesterol: 30 mg
• Sodium: 150 mg
• Total Carbohydrates: 36g
• Dietary Fiber: 1g
• Sugars: 18g
• Protein: 2g

Please note that these numbers are estimates based on the ingredients and portion sizes.

FAQ

Freezable?

A: Yes, fresh apples can be replaced with frozen.

What Type Of Apples Should I Use To Make Slow Cooker Apple Butter?

A: Tip: Yep, you can use frozen apple slices. Be sure to thaw them and then drain out the water.

Now take up this cake earlier than a day?

A: Absolutely! Don’t worry, that same cake can be prepared a day before and left to cool in your fridge. Just reheat before serving.

Is it necessary to add nuts?

A: No, adding nuts is optional. You can always skip them if you want a nut-free dessert.

Can I use other fruits?

A: Yes! Feel free to use berries, peaches, or cherries, for example, in place of the raspberries.

Final Thoughts

The family will just love how big of a hit that apple cranberry dump cake turns out to be. The sweetness of the apples and a little bit tart but also slightly sweet cranberries make this granola burst with flavor! The easy preparation has made it a staple for busy bakers and houseguests who want everyone to think they slaved endlessly in the kitchen. Whether you are making it for a family function, holiday party, or just to have on hand as an easy dessert at home, this dump cake is going to please everyone.