Beef and Chorizo Recipe

Beef and Chorizo Recipe
  • Prep Time
    10 Mins
  • Cook Time
    1 Hour
  • Serving
    2
  • Ready In
    1 Hour 10 Mins

A Delicious Beef and Chorizo Recipe to Savor ! Are you ready for the full trip into Tasteville? This beef and chorizo recipe isn’t simply another food that you can prepare for dinner, lunch, or any meal of the day; instead, it’s a celebration of flavor! Try our ground beef recipe.

Having those deep taste elements of the ground beef and spicy chorizo, this dish is great for any kind of meal and even better for large gatherings. Beef and chorizo go perfect together; it makes a delicious meal that is friendly to everyone’s palate. 

If you’re craving more delicious meals, don’t miss these favorites—lemon bars and  Chocolate Pound Cake, and other comforting classics dessert love.

Ingredients for Beef and Chorizo Recipe

  • 1 pound (450 g) ground beef
  • 1 pound (450 g) Mexican chorizo, casing removed
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 1 can (14 oz / 400 g) diced tomatoes
  • 1 medium carrot, diced
  • 1 medium potato, diced
  • 1 can (15 oz / 425 g) black beans
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • Salt and pepper to taste
  • 1–2 tablespoons olive oil 

Equipment

  • Large skillet or frying pan
  • Wooden spoon or spatula
  • Cutting board
  • Knife
  • Measuring spoons
  • Serving bowls

How to Make Beef and Chorizo Recipe

Step 1: Put a little olive oil into a large skillet and place the skillet over medium fire. Mix chorizo into the pan and cook for approximately 5 minutes while stirring roughly to form browned, cooked meat.

Step 2: Place the ground beef in the skillet and mix with the chorizo. Continue cooking until the beef is cooked through or has a browned color.

Step 3: Add the diced onion and minced garlic to the skillet. Sauté for about 3 minutes until the onion becomes translucent.

Step 4: Add the tomatoes, carrot, potato, black beans, chili powder, cumin, salt, and pepper into the mixture. Allow the mixture to boil for 10 minutes so that all the ingredients blend well.

Step 5: When cooked, serve and it with your favorite ingredients. Enjoy your hearty meal!serve Beef and Chorizo

Storage Tips

Refrigerator: If you have any leftovers and you won’t have many because this recipe is so tasty place them in the refrigerator for up to 3 days in an airtight container. 

Pro Tips for the Best Beef and Chorizo

1. Choose the Right Chorizo: Use fresh Mexican chorizo for authentic flavor. You can pick mild or spicy depending on your preference.

2. Don’t Overcook the Beef: Brown the ground beef just until cooked. Overcooking can make it dry.

3. Prep Your Veggies in Advance: Dicing carrots, potatoes, and onions before cooking saves time and keeps the process smooth.

4. Layer the Flavors: Sauté onions and garlic before adding meat for a deeper, richer flavor.

5. Customize Your Toppings: Cheese, avocado, cilantro, and lime wedges all add freshness and richness. Experiment to find your favorite combination.

6. Serve with Something Soft: This dish pairs perfectly with rice, tortillas, or even a crusty bread to soak up all the juices.

Nutrition (per serving)

  • Cholesterol: 101 mg
  • Sodium: 365 mg
  • Carbohydrates: 1.7 g
  • Vitamin B6: 0.5 mg
  • Zinc: 7.3 mg
  • Protein: 31 g
  • Iron: 3.5 mg

More Delicious Beef Recipes You Will Love

FAQs

Q: Can I replace beef with turkey?

A: Yes! Ground turkey works perfectly as a leaner alternative.

Q: What should I serve this dish with?

A: This recipe pairs well with rice, tortillas, or a fresh vegetable salad.

Q: Is this recipe spicy?

A: The spiciness depends on the type of chorizo you use. You can choose mild or spicy chorizo based on your taste preferences.

Final Thoughts

This beef and chorizo recipe is a nice way to get some really tasty food, which would also guarantee a full stomach. This is definitely something that you could prepare for your family or prepare a meal for your friends with. 

You get to cook this quite often because of the easy-to-find ingredients required and how easy it is to make. Well, let’s get your hands dirty, have these ingredients ready, and prepare yourself for a wonderful culinary ride and treat yourself to beef and chorizo at their best!

If you enjoyed this Beef and Chorizo recipe, you’ll also love my Beef Arm Roast Recipe and Beef Brisket Sandwich Recipe—both hearty, flavorful, and perfect for family dinners or cozy weeknights.

If you make this recipe, I’d love it if you could leave a star rating ★ below. Don’t forget to tag me on instagram so I can see your creation!

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