Chicken Salad Chick Broccoli Salad Recipe
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Prep Time10 Mins
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Serving8
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Ready In10 mins
Do you feel that this is the right time to cook up something tasty and ‘cool’? In case you are still searching for more of such scrumptious recipes, then look no further than this tasty chicken salad chick broccoli salad recipe!
This dish adds a side to a sandwich and pairs well when taken as a snack, in a gathering, as a breakfast or lunch box. Such richness of broccoli with savory items incorporated with a creamy dressing gives your taste buds the ultimate satisfaction.
Without further ado, let’s get into this fabulous recipe that will make your family and friends drop the jaw!
Ingredients
To make the Chicken Salad Chick Broccoli Salad recipe, you’ll need:
- 4 cups fresh broccoli florets
- 1/2 a cup of red onion, chopped fine
- 1 cup shredded cheddar cheese
- 1/2 cup sunflower seeds
- 1 cup cooked, diced chicken
- 1 cup mayonnaise
- He advises using 2 tablespoons of apple cider vinegar.
- 1 tablespoon sugar
- Salt and pepper to taste
Topping
For more texture, one can add crispy bacon crumbs or extra ground up sunflower seeds on top!
Equipment
You’ll need basic kitchen equipment such as:
- Large mixing bowl
- Whisk
- Cutting board
- Knife
- Serving spoon
Making Process
Step-1 Prepare The Broccoli: To prepare the broccoli, begin by rinsing the vegetable with water, then cut it into small portion sizes.
Step-2: Prepare The Filling: To prepare for the broth filling, place the broccoli, red onion, cheddar cheese, sunflower seeds, and diced chicken in a large bowl.
Step:3- Mixing: To these, in another bowl mix the mayonnaise, apple cider vinegar, sugar, salt, and pepper.
Step:4- Stirring: Drizzle this dressing over the broccoli mixture and then stir everything vigorously to allow it to coat well.
Step:5- Cool: Allow the stew to cool on the counter for about 30 minutes before serving because it just tastes even better.
Storage Tips
Container & Refrigerator: So, any leftover should be stored in an airtight container and placed in the refrigerator for up to two days. Here is the Chicken Salad Chick Broccoli Salad recipe that you should know; it holds nicely, so it’s perfect for meal prep!
Nutrition
- Calories: 32 kcal
- Carbohydrates: 14g
- Vitamin A: 564 IU
- Vitamin C: 61 mg
- Calcium: 121mg
- Protein: 8g
- Cholesterol: 35mg
- Sodium: 52mg
- Potassium: 286mg
- Fiber: 2g
- Sugar: 10g
- Fat: 27g
- Saturated Fat: 7g
- Polyunsaturated Fat: 10g
- Monounsaturated Fat: 8g
- Trans Fat: 0.1g
- Iron: 1mg
FAQ
How else can I substitute this chicken salad chick broccoli salad recipe?
A:Absolutely! You can complete with carrots or bell peppers if you want some color and/or some crunch to the dish.
Are you aware of a gluten-free chicken salad chick broccoli salad recipe?
A:Yes! Every single item on the list is inherently gluten-free—just be sure to verify that your mayonnaise doesn’t contain maltodextrin.
Final Thoughts
In addition to being delicious, the Chicken Salad Chick Broccoli Salad recipe is versatile and convenient. This dish will definitely be a hit among your family during a picnic or with left-over food the following day.
Enjoy this dish as the broccoli salad chicken salad chick twist that is, or make this broccoli chicken salad either way; it is sure to taste delicious! Savor each small bite of this amazing salad that makes people happy!
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