Ground Beef and Beans Recipe

Here is a perfect comfort food recipe for anyone who loves a big, hefty, full-flavored meal. So here is a quick way to get together well-cooked beef, tasty beans, and a variety of spices that make up the tasty ground beef and beans recipe.

Are you ready for getting fed with a delightful and filling meal? Indeed, you can try this tasty and healthy ground beef and beans recipe! This is a wonderful meal that has the greasy, tasty feel of ground beef coupled with the healthful taste of beans.

What’s more? This recipe is perfect for any day of the week, whether you are having a busy weeknight dinner or a relaxing weekend meal with family. Also, it’s very simple to prepare and rich in vitamins and minerals. Let’s get started!

Ingredients

• 1 pound ground beef
• 2 baked beans with ground meat of 15 oz each in the tin cans.
• 1 can diced tomatoes, 14.5 oz
• 1 cup chopped onion
• 1 cup bell pepper, chopped
• 2 cloves garlic, minced
• 1 teaspoon chili powder
• 1 teaspoon cumin
• Salt and pepper to taste
• Optional accompaniments 1 cup shredded cheese. 

Toppings

• Fresh cilantro or parsley
• Sliced jalapeños
• Sour cream
• Avocado slices

Equipment

• Large skillet or frying pan
• Wooden spoon or spatula
• Measuring cups and spoons
• Can opener 

Making Process

Step:1- Cook the Beef: Put in a large skillet over medium heat the previously prepared ground beef and cook until browned. Drain any excess fat.

Step:2- Add Vegetables: Add chopped onion, bell pepper, and minced garlic into the pot, stirring constantly. Simmer for 5 minutes or until vegetables are done.

Step:3- Combine Ingredients: Stir in the baked beans with ground meat, diced tomatoes, chili powder, cumin, salt, and pepper. Mix well.

Step:4- Simmer: Lower the heat  to low and allow the mixture to continue cooking and the ingredients to mix well for another 25-30 minutes.

Step:5- Serve: Spoon into prepared top shell, top with shredded cheese, and your choice of toppings. Bon Appetite with your ground beef and beans recipe!

Storage Tips

Ensure you store any remaining food in an airtight container and refrigerate .All you have to do is warm it up in the microwave or on the stove when you are ready to consume it again!

Nutrition

This one’s a tasty ground beef and beans recipe that will also give you some nutritional benefits. It contains high-value proteins, fiber, and several vitamins. Well, each serving is designed to give you the boost you need to carry out activities in your daily life. 

• calories 538 kcal
•  fat 21.6 g
• carbs 52.9 g 
• protein 34.9 g

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FAQ

Q: Is ground turkey okay instead of beef?

A: Absolutely! Ground turkey is an awesome substitution since it is preferred for the lean type.

Q: What to serve it with?

A: It’s perfect to be served with rice, cornbread, or even a simple salad dish.

Q: Old Campbell’s beans, beef, and ground beef recipes?

A: There are a lot of them in the old cookbooks or in the simple recipes shared over the Internet. 

Final Thoughts

This ground beef and beans recipe is an excellent way to return flavor and a warm feeling to your dinner. Overall, this dish is perfect on its own; it’s even better when eaten with sides that complement the dish very well.

So get your ingredients together and fire up the stove because the taste will not come on its own. However, make sure to try the extension recipes, such as ground beef rice and beans or ground beef and green beans, to have perked up your culinary adventure. Enjoy!