Buffalo Chicken Tater Tot Casserole Recipe

Are you ready for a quarantine meal that’s a mashup of pasta and spicy food? Look no further! For the lovers of buffalo chicken tater tot casserole recipe is just a click away. It is best for family gatherings, a game-day meal, or any event where you’ll want to wow your guests. 

There is a three-layered flavor profile and crispy tater tots—this dish will undoubtedly become a hit. Isn’t it quite exciting to peel the layers off the entire delicious recipe?

Ingredients of Buffalo Chicken Tater Tot Casserole Recipe

For this buffalo chicken tater tot casserole, you’ll need:

• To this, I add 3 ‘cups’ of shredded cooked chicken.
• 1 cup buffalo sauce
• 1 cup cream cheese, softened {For a Buffalo chicken tater tot casserole with cream cheese}
• 1 cup shredded cheddar cheese
• 1 cup ranch dressing
• Frozen tater tots (1 bag, 32 oz)
• 1/2 cup chopped green onions; for garnish.

Tater Tot Casserole Recipe Topping 

To enhance the flavor, you can add:

• Extra shredded cheese
• Crumbled blue cheese
• More green onions

Equipment

Gather these essentials:

• Baking dish
• Mixing bowl
• Spoon or spatula
• Oven

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Casserole Recipe Making Process 

Step 1: Preheat the Oven: First, preheat your oven to 400°F (200°C).

Step 2: Mix the Chicken: Take a large bowl and blend in it chicken, buffalo sauce, ranch dressing, and cream cheese. Mix until well combined.

Step 3: Layer the Ingredients: Pour the chicken layer gently on the baking dish, distributing it uniformly. Cover it with another layer of tater tots.

Step 4: Add Cheese: Finally garnish your tater tots with shredded cheddar cheese.

Step 5: Bake: Put the casserole into the oven and bain-marie for 35-40 minutes or until the tater tots are golden brown crisp.

Step 6: Garnish: Take out of the oven and garnish the pot with sliced green onions before attempting to serve it.

Storage Tips

Container & Refrigerator: If left-over is available, I recommend that it be put in an airtight container and refrigerated for not more than 3 day.

Freezing: This casserole can be frozen before baking or cooked and then frozen for another use. This must be wrapped securely in plastic wrap and aluminum foil. The preparation will remain fresh for up to 3 months. 

Reheating: Refrigerate for before baking and let it thaw in the refrigerator overnight. For the best results, reheat in the oven. It is also good to know that this casserole can certainly be frozen prior to baking. That is, simply build it, seal it well, then serve. 

Casserole Nutrition

The title of this dish says it all—this buffalo chicken casserole with tater tots is spicy! 

• Total Fat: 35g,
• Cholesterol: 64mg
• Saturated Fat: 11g
• Total Carbohydrate: 33g
• Dietary Fiber 2g
• Protein :14g
• Calcium :203mg
• Iron :1mg

FAQ

Can I use rotisserie chicken?

A: Absolutely! You will realize how much of a time saver rotisserie chicken is.

What if the dish is spicy and, to my regret, I prefer more mild plates with gentle spices?

A:You can even lessen the usage of the buffalo sauce or even use a much tamer sauce.

In general, can I prepare this in advance?

A:Yes! Prepare the ingredients and arrange them on the casserole, and if possible, leave it in the refrigerator for 24 hours before baking.

Final Thoughts

The best buffalo chicken tater tot casserole ever—why did we not try this sooner?! Everybody loves rice pilaf; it’s a dish that is easy to cook and healthy and can be enjoyed anytime, any day. This buffalo chicken hot dish is perfect for any occasion where you’ll need to serve something to guests or even for a quiet family dinner. 

Why not give it a go? Have a combination of an exciting fusion of tastes and feel the difference. This we know you will want more and more of until your palate is satiated.